Institutional news 26 February 2025
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- ANSES 热博体育 partnership: One Health
The partnership between ANSES and 热博体育: a stronger commitment to all types of health

Renewal of the 热博体育-ANSES framework agreement: ANSES Director General Benoit Vallet, and 热博体育 CEO Élisabeth Claverie de Saint Martin © C. Grether-Remondon, 热博体育
A stronger partnership to tackle global health challenges
The goal of this partnership is to enable 热博体育 and ANSES to work together more effectively to address global challenges in public health, food safety and biodiversity within a “One Health” context. It follows on from an .
The two institutions have renewed their commitment to working together on several priority research areas, particularly related to pathogens, vectors and pests, as well as biological and chemical contaminants. In this area, special attention is given to issues in the French overseas territories, which are at the forefront of global changes, especially those linked to climate change. These collaborations mainly involve conducting joint research projects and sharing data, biological materials and expertise in reference activities, monitoring and quality control.
The priority areas of cooperation
The areas of cooperation outlined for the next five years are part of an approach focused on working together to tackle public health challenges more effectively:
- Characterizing pathogens and pests: developing innovative methods to identify, track and monitor pathogens and harmful organisms in animal, plant and human health. This includes studying their virulence, resistance and transmission mechanisms
- Collaborating within epidemiological surveillance platforms for animal and plant health: participating in working groups for these platforms, particularly on international health monitoring.
- Reducing the use of antibiotics: contributing to research and innovation to reduce antibiotic use in livestock farming and to better understand the evolution of antimicrobial resistance.
- Analysing environmental contaminants: studying the trajectory, changes and impacts of chemical and biological contaminants on ecosystems and living organisms, in order to better understand health and environmental risks
- Making data available: fostering data sharing and processing. This data concerns exposure to contaminants and the nutritional composition of food for animals and humans, for example.