Resources

Coffee

Coffee is the world's leading agricultural resource, in value terms. Coffee growing generates income and jobs in producing countries, and is primarily practised on small family farms.

Books and documents

Estelle Biénabe, Alain Rival, Denis Loeillet (ed.), Springer, 2017.
François Ruf, Götz Schroth (ed.), Springer, 2015.
Avancées et perspectives de la recherche internationale sur le café, André Charrier, Benoît Bertrand, Philippe Lashermes, Cahiers agricultures, special issue, 2012.
Serge Volper, Quæ, 2011.
Ecosystem services from agriculture and agroforestry: measurement and payment, Bruno Rapidel, Fabrice DeClerck, Jean-François Le Coq, John Beer, Earthscan, 2011.
Le commerce équitable en question, Isabelle Vagneron, Nicolas Bricas, Cahiers agricultures, special issue, 2010.
Coffee: growing, processing, sustainable production, J.N. Wintgens (ed.), Wiley, 2009.
Stefano Ponte, Benoît Daviron, Zed Books, 2005 (also in Spanish).
Christophe Montagnon (ed.), Quæ, 2007.
M. Jeanguyot, M. Séguier-Guis, D. Duris, 热博体育-Magellan, 2003.

Coffee

Books and documents

Scientific publications