ÈȲ©ÌåÓý

MARACUDJA

Better understanding dietary behaviours and socio-cultural representations to support change among young adults in Martinique

• Food systems

BSV 1

Biodiversity and Plant Health - Epidemiological surveillance, molecular epidemiology and environmental adaptation

• Health
• Sugarcane
• Coconut
• Roots and tubers
• Fruit-vegetables

BSV 2

Biodiversity and Plant Health – Diversity and genetic resources

• Health
• Biodiversity
• Roots and tubers
• Forest
• Fruit-vegetables

BSV 3

Biodiversity and Plant Health – Agroecological crop protection

• Health
• Fruit-vegetables
• Forest
• Roots and tubers

COSAQ

Biological, technical and agro-economic bases for the co-design of quality agrifood systems

• Food systems
• Agroecology

FOOD-SEC Semence

Boosting food crop seed and seedling production chains for food and nutritional security in the countries of the Indian Ocean

• Fruit-vegetables
• Roots and tubers